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Mantler Gluten-Free Sponge & Cake Mix

gluten-free

Basic mix specially created for baking sponge and all other types of gluten-free cake.


Ingredients:

Sugar
Starch (corn, cauliflower, rice)
Thickening agent: E415, E412, salt
Emulsifiers: E475, E471, E481
Acidifier: E336
Baking agent: E500, aroma

 

Nutrition facts per 100g:

  • Energy 1,555 kJ/369 kcal
  • Fat 1.0 g
    of which saturates 0.9 g
  • Carbohydrates 89 g
    of which sugars 45 g
  • Protein <0.5 g
  • Salt 0.45 g

Our packaging is 100% recyclable and can be disposed of in paper recycling bins!

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Mantler-Mühle GmbH
A-3573 Rosenburg 12

Tel. +43 2982 2901 0
Fax +43 2982 2901 30
info@mantler-glutenfrei.at
www.mantler-glutenfrei.at

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