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Mantler Gluten-Free Sponge & Cake Mix

gluten-free, without soya

Fluffiness at its best: This gluten-free fine baking mix guarantees fluffy sponge and cakes in no time. Is your mouth watering already? Let’s go! All you need for the basic recipe is eggs and butter. Gluten-free enjoyment is that easy!

The ideal solution when things have to be done quickly – and at the same time  – an excellent basis for many different cake variations.


Starch (corn, cauliflower, rice)
Thickening agent: E415, E412, salt
Emulsifiers: E475, E471, E481
Acidifier: E336
Baking agent: E500, aroma


Nutrition facts per 100g:

  • Energy 1,555 kJ/369 kcal
  • Fat 1.0 g
    of which saturates 0.9 g
  • Carbohydrates 89 g
    of which sugars 45 g
  • Protein <0.5 g
  • Salt 0.45 g

Our packaging is 100% recyclable and can be disposed of in paper recycling bins!

Recipes with Gluten-Free Sponge & Cake Mix