Mantler Gluten-Free Flour

gluten-free, lactose-free

Our all-rounder! The Mantler Gluten-free Universal Mix is ideal for cooking and baking. Bread, pastries, cakes, but also pasta, dumplings and more are easy to make with the gluten-free universal flour. A must-have in every gluten-free kitchen.

Conventional flour measures from recipes can simply be adopted (ratio 1:1) with our lactose- and gluten-free flour.
Watch out: There might be a slightly increased water absorption.


Ingredients:

Corn starch
Soya flour*
Emulsifiers: lecithin (soy)
Thickening agent: guar flour

*produced in Austria

 

Nutrition facts per 100g:

  • Energy value 1,495 kJ/350 kcal
  • Fat 5.9 g
    of which saturates 0.4 g
  • Carbohydrates 71 g
    of which sugars <0.5 g
  • Protein 4.6 g
  • Salt <0.01 g

Our packaging is 100% recyclable and can be disposed of in paper recycling bins!

Recipes with Gluten-Free Flour

glutenfreies Soja-Sesam Brot

glutenfreies Soja-Sesam Brot

Mantler glutenfreies Mehl

Read more

Gluten-Free Sachertorte

Gluten-Free Sachertorte

Mantler Gluten-Free Flour

Read more

Gluten-Free Pizza

Gluten-Free Pizza

Mantler Gluten-Free Flour and/or Mantler Bread Mix

Read more

Mantler-Mühle GmbH
A-3573 Rosenburg 12

Tel. +43 2982 2901 0
Fax +43 2982 2901 30
info@mantler-glutenfrei.com
www.mantler-glutenfrei.at

Produkte

Zahlung und Versand

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Wir versenden mit der österreichischen Post und mit DPD – Ohne Versandkosten in Österreich ab 60,00 Euro Bestellwert; in Deutschland ab 60,00 Euro Bestellwert

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