Gluten-Free Chocolate Kisses
Mantler Gluten-Free Cookie Mix
Ingredients:
- 350g Mantler Gluten-Free Cookie Mix
- 100g ground almonds or nuts
- 4 eggs
- 120g butter
- 100g chocolate, melted
Preparation
Knead all ingredients to create a homogenous dough.
Fill a pastry bag with the mixture, place the cookies on a baking tray lined with baking paper and bake at a medium temperature.
Baking time: app. 15 minutes in a preheated oven
Baking temperature: 190°C
